Prepare a delicious and refreshing avocado sauce with cilantro, lime, and a touch of balsamic vinegar—perfect to accompany your favorite dishes.
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Ingredients
- 1 large avocado
- 3/4 cup of cilantro
- Juice of 1 lime
- 1/4 cup of olive oil
- 1 garlic clove
- 2 tablespoons of vinegar
- 1/4 cup of balsamic vinegar
Preparation
- Blend the avocado pulp in a blender, then add the cilantro and lime juice.
- Add the vinegar, garlic, and olive oil to the mixture, and continue blending.
- Pour in the balsamic vinegar and taste as you go.
- Add salt and pepper to taste.
Did you know?
Fat: 30 g
Carbohydrate: 10 g
Proteín: 2 g
Fiber: 6 g
Vitamin C: 15 mg
Calcium: 10 mg
Iron: 1 mg
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